Dietary Cook

Job overview

The Dietary Cook role is onsite in Shreveport, LA. Compensation is not specified. The cook supports food service at Intensive Specialty Hospital, a long-term acute care hospital providing specialized services including cardiopulmonary, respiratory, wound care, rehabilitation, and other programs. The cook prepares meals for regular and modified diets and serves patient trays accurately at meal times. The role helps meet patients’ dietary needs while maintaining clean, sanitized, and organized work areas and equipment.

What you'll do

• Prepare and cook meats, vegetables, soups, and other foods for regular and modified diets and cafeteria or catering services
• serve regular and modified diet trays accurately at patient meal times
• maintain a clean, sanitized, and organized work area, equipment, and supplies.

What we're looking for

Skills & competencies

dietary cook

shreveport la

intensive specialty hospital

full-time

hospital food service

modified diets

patient meal service

quantity food preparation

recipe following

food sanitation

high school diploma

healthcare

Work arrangement

• Weekend coverage required

Why this role

Requires a high school diploma and two years of quantity food preparation experience, familiarity with food and preparation methods, and the ability to follow standard recipes.

About the employer

Intensive Specialty Hospital is hiring for this role. Industry: Specialty (except Psychiatric and Substance Abuse) Hospitals. Sector: 62.