Prep Cook

Job overview

The Prep Cook role is onsite at Denver International Airport in Denver, CO. The posting lists pay of $20 per hour. Mission Yogurt is staffing kitchen teams for Marczyk Fine Foods and Timberline Steaks & Grille, opening at the airport. The prep cook prepares ingredients, follows recipes, and keeps work areas clean and organized while observing food-safety and sanitation standards. This work supports kitchen operations and food service in a fast-paced airport setting.

What you'll do

• Prepare ingredients and follow recipes
• keep kitchen work areas clean and organized
• follow food-safety and sanitation standards
• support the kitchen team and help meet operating and quality standards
• contribute to guest food and beverage service.

What we're looking for

Skills & competencies

prep cook

denver co

denver international airport

mission yogurt

marczyk fine foods

timberline steaks & grille

ingredient preparation

food safety

sanitation

kitchen operations

$20/hr

open availability

full-time

airport restaurant

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, vision, life, and dental coverage after the first of the month following 60 days of full-time employment
• 401(k)
• paid sick leave
• company-paid parking or RTD Eco Pass
• free meal during shifts
• professional growth opportunities.

Why this role

Open availability is required. Prior line cook, back-of-house prep, grill cook, or team-member experience is sought; pastry experience is strongly preferred. A 10-year background check is required under TSA guidelines.

About the employer

MISSION YOGURT INC is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.