Stewarding Manager
Compensation
$82k – $86k /yr
Employment type
Full-time
Work setting
On-site
Location
San Jose, CA
Schedule
Day shift
Posted
You'll be redirected to the employer's application page.
Job overview
The Stewarding Manager role is onsite in San Jose, California, and hours may be extended or irregular, including nights, weekends, and holidays. Compensation is $82,000–$86,000 per year. The role supervises stewarding staff under the Executive Chef.
What you'll do
- Schedule stewarding staff
- manage pull-sheet data and inventory controls
- forecast labor and report payroll
- orient, train, and discipline staff
- communicate safety and sanitation requirements
- coordinate offsite catering events
- establish training standards and preventive maintenance
- negotiate vendor pricing
- oversee daily stewarding operations
- and maintain cleanliness, supplies, and equipment.
What we're looking for
- Skills & competencies
- stewarding managerhospitalityfood and beveragestaff supervisioninventory controlsanitationcatering eventssan jose cateam san jose$82k–$86k/yearenglish and spanishnightsweekendsholidays
- Work arrangement
- Weekend coverage required
Why this role
Requires five years of hospitality food-and-beverage experience in a leadership capacity and bilingual English and Spanish skills.
About the employer
TEAM SAN JOSE is hiring for this role. Industry: Convention and Trade Show Organizers. Sector: 56.
Additional details
- Industry sector
- 56
- Industry
- Convention and Trade Show Organizers
- Occupation code
- 11-9051.00
You'll be redirected to the employer's application page.
Listing ID: 319ebfba-ae97-4dc1-b8ef-f5629227de52