Line Cook — Daybreak

Job overview

The Line Cook role is onsite in South Jordan, Utah, at the Daybreak location. Compensation is not specified; the posting describes hourly pay as competitive. MOZZ Sourdough Pizza’s Back of House crew prepares artisan pizzas and ingredients for service. The cook prepares and cooks menu items while helping keep the kitchen clean, stocked, and operating smoothly. The role coordinates with Front of House employees to send orders out promptly and safely.

What you'll do

• Prepare ingredients and artisan pizzas
• cook signature pies with precision and speed
• keep the kitchen clean, stocked, and running smoothly
• follow food safety and sanitation practices
• coordinate with Front of House employees to fulfill orders.

What we're looking for

Skills & competencies

line cook

daybreak

south jordan ut

mozz sourdough pizza

back of house

pizza

food preparation

kitchen operations

food safety

sanitation

weekend availability

holiday availability

paid time off

employee discounts

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid time off, employee discounts, and opportunities to grow skills and career.

Why this role

Some kitchen experience is welcomed, but the posting says the right person may be trained; weekend and holiday availability is required.

About the employer

Mozz Sourdough Pizza is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.