Van Delivery Driver

Job overview

The Van Delivery Driver role is onsite in Scottsdale, AZ, and is part-time, with the possibility of full-time work in the future. Compensation is not specified; the posting describes pay as competitive plus tips. Buck & Rider is a seafood eatery and oyster bar, and drivers distribute fresh fish from Sky Harbor airport to its locations throughout the valley. The driver supports restaurant operations by collecting and delivering perishable goods, tracking shipments, rotating stock, and maintaining the delivery vehicle. The role also requires following company safety and sanitation procedures and communicating with restaurant teams and management.

What you'll do

• Load and unload packages and perishable goods
• track and locate shipments
• plan the workday using time-management skills
• help restaurants rotate stock
• maintain general delivery vehicle maintenance
• communicate with team members
• accept management direction
• follow company safety and sanitation policies and procedures.

What we're looking for

Skills & competencies

van delivery driver

part-time

fresh fish delivery

perishable goods

stock rotation

vehicle maintenance

saturday availability

wednesday availability

6 a.m. availability

50+ lb lifting

scottsdale az

buck & rider

Work arrangement

• Weekend coverage required

Benefits & perks

• Full-time team members have benefit plan options.
• Other listed offerings include flexible schedules, paid training, employee referral program, advancement opportunities, and closure on Thanksgiving and Christmas.

Why this role

Part-time role with possible full-time opportunity; must be at least 21, hold a valid driver’s license, have a clean driving record, pass a background check, lift 50+ pounds, and be available Saturday and Wednesday by 6 a.m.

About the employer

Buck & Rider is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.