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Kitchen Manager

Big Whiskey's of Davie · Fort Lauderdale, FL · Kitchen

Employment type

Full-time

Work setting

On-site

Location

Fort Lauderdale, FL

Schedule

Day shift

Posted

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Job overview

The Kitchen Manager is an onsite position based in Fort Lauderdale, FL. Compensation is not specified. This role oversees all kitchen functions, including food preparation, cost control, and staff training. The manager ensures quality standards and sanitation compliance in a restaurant environment.

What you'll do

  • Manage kitchen operations, train staff, control food costs, and ensure sanitation standards.

What we're looking for

Skills & competencies
full-time
day shift
fort lauderdale fl
kitchen manager
restaurant
food service
management
cost control
sanitation
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Bonus based on performance.

Why this role

Bonus based on performance.

About the employer

Big Whiskey's of Davie is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
11-9051.00
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