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Line Cook

Barcelona Wine Bar · Washington, DC · Kitchen Operations

Employment type

Full-time

Work setting

On-site

Location

Washington, DC

Schedule

Day shift

Posted

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Job overview

The Line Cook is an onsite role located in Washington, DC, working for Barcelona Wine Bar. Compensation is not specified, and this role supports the kitchen operations team. This role exists to prepare food according to the Executive Chef's specifications and manage food stations for menu execution. The cook contributes to the restaurant's quality standards by ensuring timely and high-quality food preparation in a fast-paced environment.

What you'll do

  • Set up and stock food stations, prep ingredients, execute menu items, cook in cooperation with kitchen staff, and maintain sanitation regulations.

What we're looking for

Skills & competencies
full-time
line cook
washington dc
food service
kitchen
onsite
culinary
prep
sanitation
fast-paced
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Not specified.

Why this role

Opportunity to work in a high-volume kitchen environment with a focus on quality and standards.

About the employer

Barcelona Wine Bar is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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