Culinary Manager

Job overview

Culinary Manager This is an onsite position in Springboro, OH. Compensation is not specified. Fricker's USA, LLC is a restaurant known for its community-oriented approach and focus on fun, food, sports, and spirits. This role is responsible for providing outstanding leadership to the culinary team, inspiring others, coaching, training, and ensuring an exceptional guest experience while driving sales growth and controlling costs.

What you'll do

• Executing Fricker’s unique brand of fun, food, sports and spirits.
• Driving positive sales growth.
• Maintaining a healthy, safe, and secure environment by establishing, following and enforcing all company, federal and state food-safety, sanitation standards and procedures.
• Achieving optimal performance from our staff by communicating job expectations, training, scheduling, coaching, counseling, and enforcing policies & procedures.
• Controlling costs by monitoring food and labor efficiencies.
• Accomplishing staffing objectives by recruiting, selecting, and training quality individuals.

What we're looking for

Education

High School Diploma or GED

Experience

2+ years of restaurant management experience

Skills & competencies

culinary manager

management

full time

onsite

springboro oh

fricker's usa, llc

restaurant

leadership

guest experience

sales growth

cost control

Benefits & perks

• $1000 Signing bonus, Competitive bonus program, Medical, Dental, Vision, Life Insurance, Disability Insurance, 401(k) with matching contributions, Rewards Program, Paid vacation, Free meals

About the employer

Fricker's USA, LLC is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.