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Cook, Evening Shift

Hyatt Place Augusta · Augusta, GA · Hotel kitchen

Employment type

Full-time

Work setting

On-site

Location

Augusta, GA

Schedule

Evening shift

Posted

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Job overview

The Cook role is onsite in Augusta, GA; compensation is not specified. Raines is a hotel development, management, and investment company that operates hotel brands and boutique hotels. The cook prepares food to menu and quality standards, maintains a stocked and organized workstation, follows safe food handling and health department guidelines, and supports kitchen operations through cleaning, inventory, and organization.

What you'll do

  • Set up, stock, and organize the workstation
  • prepare and store food according to menu standards
  • use kitchen tools and equipment
  • check cooler stock and report shortages or order as needed using FIFO
  • cook menu items using recipes and appropriate times and temperatures
  • plate food to standards
  • clean, take inventory, and organize.

What we're looking for

Skills & competencies
cook
augusta ga
hyatt place augusta
raines
food preparation
kitchen operations
food safety
inventory
fifo
hotel hospitality
medical benefits
401(k)
paid time off
career advancement
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Medical, dental, and vision benefits
  • 401(k)
  • paid time off
  • and opportunities for career advancement.

Why this role

The posting requires at least two years of experience in hotels, restaurants, or related fields and a high school diploma, GED, or equivalent; required certifications may include Food Handler, Alcohol Awareness, CPR and First Aid, and ServSafe.

About the employer

Hyatt Place Augusta is hiring for this role. Industry: Caterers. Sector: 72.

Additional details

Industry sector
72
Industry
Caterers
Occupation code
35-2014.00
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