Cook, Evening Shift
Employment type
Full-time
Work setting
On-site
Location
Augusta, GA
Schedule
Evening shift
Posted
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Job overview
The Cook role is onsite in Augusta, GA; compensation is not specified. Raines is a hotel development, management, and investment company that operates hotel brands and boutique hotels. The cook prepares food to menu and quality standards, maintains a stocked and organized workstation, follows safe food handling and health department guidelines, and supports kitchen operations through cleaning, inventory, and organization.
What you'll do
- Set up, stock, and organize the workstation
- prepare and store food according to menu standards
- use kitchen tools and equipment
- check cooler stock and report shortages or order as needed using FIFO
- cook menu items using recipes and appropriate times and temperatures
- plate food to standards
- clean, take inventory, and organize.
What we're looking for
- Skills & competencies
- cookaugusta gahyatt place augustarainesfood preparationkitchen operationsfood safetyinventoryfifohotel hospitalitymedical benefits401(k)paid time offcareer advancement
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, dental, and vision benefits
- 401(k)
- paid time off
- and opportunities for career advancement.
Why this role
The posting requires at least two years of experience in hotels, restaurants, or related fields and a high school diploma, GED, or equivalent; required certifications may include Food Handler, Alcohol Awareness, CPR and First Aid, and ServSafe.
About the employer
Hyatt Place Augusta is hiring for this role. Industry: Caterers. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Caterers
- Occupation code
- 35-2014.00
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Listing ID: 2f2a4af9-c4c7-4a1c-a279-b932e89cfe44