Food Service Director

Job overview

The Food Service Director role is onsite inside a jail or correctional facility in Shelby, MT. Compensation is not specified. The director oversees a single-site food service operation and reports to the District Manager. The role manages kitchen operations and financial responsibilities while leading staff who prepare, serve, and clean up food. It helps ensure meals meet facility plans and that food safety, sanitation, inventory, reporting, and inspection requirements are met.

What you'll do

• Oversee food quantities and service according to the facility plan
• hire, orient, train, and issue corrective action when applicable
• review payroll biweekly
• maintain inventory and planned menus
• ensure proper food storage and service quality
• maintain sanitation and health code compliance
• keep daily and monthly financial, production, and activity reports
• and handle food service inspections.

What we're looking for

Skills & competencies

food service director

correctional facility

kitchen operations

food safety

sanitation

inventory management

staff leadership

payroll review

shelby mt

servsafe

institutional food service

Work arrangement

• Weekend coverage required

Benefits & perks

• Premium benefits and potential for growth
• training and a clear career path
• military- and veteran-friendly employer.

Why this role

The role is based inside a secure correctional facility and oversees a kitchen serving a facility with fewer than 1,000 inmates or beds.

About the employer

Trinity Services Group is hiring for this role. Industry: Food Service Contractors. Sector: 72.