Steward Supervisor – Food and Beverage Operations

Job overview

The Steward Supervisor role is onsite in San Jose, CA. The posting lists $31.83 per hour and describes the position as on-call, with flexibility to work evenings, nights, weekends, and holidays. Team San Jose supports food and beverage operations and event functions. The supervisor directs and trains stewarding employees while also performing dish-room and utility work. The role helps maintain clean, organized equipment and work areas, supports event needs, and ensures department practices meet safety and environmental health standards.

What you'll do

• Direct, train, and guide stewarding employees
• maintain inventory and coordinate distribution and transport of china, glassware, linens, silverware, and equipment
• operate dishwashers
• clean in accordance with Environmental Health Department and ECO-SURE requirements
• organize and store small wares and equipment
• remove trash
• drive company vehicles
• and perform related duties.

What we're looking for

Skills & competencies

steward supervisor

san jose ca

team san jose

stewarding

dish room

food and beverage

employee training

inventory

event support

on-call position

evenings and nights

$31.83/hr

Work arrangement

• Weekend coverage required

Why this role

On-call position represented by UNITE HERE! Local 19; requires two years of dishwashing supervisor experience and a valid unrestricted California driver’s license.

About the employer

TEAM SAN JOSE is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.