General Manager — Restaurant

Job overview

The General Manager role is onsite in Bradenton, Florida. Pay is $55,000–$65,000 per year. The role oversees front- and back-of-house restaurant and retail operations at Nick & Moes. The manager is responsible for service quality, food quality, staff development, and operational performance. The role supports customer satisfaction and business goals through staff leadership, cost control, compliance, and sales planning.

What you'll do

• Oversee front- and back-of-house restaurant and retail operations
• promote customer satisfaction and respond to complaints
• maintain food quality
• review staff feedback
• project and order supplies
• oversee health-code and sanitation compliance
• reduce waste and operating costs
• generate reports
• train employees
• hire, manage, and develop associates
• plan and execute sales strategy
• meet performance and profit goals.

What we're looking for

Skills & competencies

general manager

restaurant

bradenton fl

nick & moes

$55,000–$65,000 per year

restaurant operations

food quality

customer service

staff training

health code compliance

sales strategy

profit goals

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, vision and life insurance, 401(k), paid vacation/PTO, and free meals.

Why this role

Full benefits package and free meals; multiunit supervision or big-box general manager experience is strongly preferred.

About the employer

Nick & Moes is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.