Team Leader — Jack in the Box

Job overview

The Team Leader works onsite in Golden, CO. Compensation is $20–$24 per hour. The role supports a family-owned Jack in the Box franchise and its guest service and restaurant operations. The team leader guides crew members during assigned shifts, models service and teamwork, and helps maintain food quality, speed, cleanliness, and safe operating practices so the restaurant can serve guests consistently.

What you'll do

• Lead and support crew members during assigned shifts
• model guest service and teamwork
• assist with opening and closing duties as assigned
• uphold food quality, service speed, and cleanliness standards
• coach and train team members
• help resolve guest concerns
• monitor food safety, sanitation, and cash-handling procedures
• communicate with managers and team members.

What we're looking for

Skills & competencies

team leader

jack in the box

golden co

restaurant operations

guest service

crew leadership

food quality

food safety

training

cash handling

$20–$24/hour

full-time

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid training and leadership development
• flexible scheduling
• growth opportunities
• employee meals and discounts where applicable.

Why this role

The posting describes a hands-on leadership role with paid training, leadership development, and growth opportunities within the franchise.

About the employer

J008130 JIB SNN Denver Foods is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.