Culinary Services Aide

Job overview

The Culinary Services Aide role is onsite in Traverse City, MI, with full-time and part-time opportunities. Compensation is $18–$21 per hour. The position supports a healthcare organization’s culinary team and meal service for residents. The aide helps prepare and serve meals, maintain kitchen sanitation, and deliver accurate meal trays. The role contributes to residents’ dining experience and supports daily kitchen operations alongside the Chef Manager and Culinary Director.

What you'll do

• Assist with meal preparation and food service
• set up dining areas and serve residents
• arrange meal trays, load food carts, and deliver meals
• wash dishes and sanitize equipment
• maintain an organized kitchen
• receive and stock food and kitchen supplies
• follow food safety, infection control, and sanitation procedures
• and support kitchen leadership with daily operations and special projects.

What we're looking for

Skills & competencies

culinary services aide

food preparation

meal service

healthcare dining

resident care support

traverse city mi

full-time and part-time

$18–$21/hour

kitchen sanitation

food safety

infection control

$450 sign-on bonus

temp-to-hire

servsafe certification a plus

Work arrangement

• Weekend coverage required

Benefits & perks

• $450 sign-on bonus for eligible hires, competitive hourly pay, temp-to-hire opportunity, and long-term career potential.

Why this role

The posting lists several daytime and evening schedules and states there are no late-night restaurant hours.

About the employer

Apex Placement & Consulting is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.