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Cook

Beef 'O' Brady's - St. Francis · Saint Francis, MN · Back-of-house kitchen team

Employment type

Part-time

Work setting

On-site

Location

Saint Francis, MN

Schedule

Day shift

Posted

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Job overview

The Cook role is onsite in Saint Francis, MN, and compensation is not specified. The position supports Beef 'O' Brady's back-of-house team in preparing menu items for guests. This role prepares, cooks, and plates menu items to recipe specifications while following food safety and sanitation practices. It helps the kitchen provide quality food and fast service to guests.

What you'll do

  • Prepare, cook, and plate menu items according to recipe specifications
  • follow food safety guidelines for cooking, cooling, and storage
  • follow safety and sanitation procedures
  • keep equipment clean and the work area organized
  • complete duties without constant supervision.

What we're looking for

Skills & competencies
cook
saint francis mn
beef 'o' brady's
part-time
food preparation
cooking
plating
food safety
sanitation
kitchen equipment
fast-paced restaurant
teamwork
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Community involvement
  • team culture
  • career growth opportunities
  • meal perks
  • paid training
  • flexible part-time or full-time schedule.

Why this role

Paid training, meal perks, community involvement, career growth opportunities, and a flexible part-time or full-time schedule are listed.

About the employer

Beef 'O' Brady's - St. Francis is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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    Cook at Beef 'O' Brady's - St. Francis | CollabWORK