Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Phoenix, AZ. Compensation is not specified. The position supports a Jack in the Box restaurant and its focus on guest satisfaction and employee development. The manager leads and supervises restaurant employees across shifts and is accountable for operational results. By developing the team and overseeing shift operations, the role supports service quality and the restaurant’s performance.

What you'll do

• Provide leadership and supervision to restaurant employees for all aspects of assigned shifts
• develop the team to provide excellent internal and external service
• maintain direct accountability for operational results for each shift
• report to the Restaurant Manager or District Manager as specified in the posting.

What we're looking for

Skills & competencies

restaurant manager

jack in the box

restaurant operations

guest satisfaction

phoenix az

onsite

full-time

shift leadership

p&l responsibility

food safety certification

team development

jib 1529

Work arrangement

• Weekend coverage required

Benefits & perks

• Ongoing training and development, flexible schedule, meal discounts, health, dental, vision, and life insurance, vacation, and sick pay.

Why this role

Requires age 18 or older, a high school diploma, and at least one year managing a service concept with full P&L responsibility. Restaurant Manager training and food safety certification must be completed within the first 60 days. Benefits listed include training, flexible schedule, meal discounts, insurance, vacation, and sick pay.

About the employer

JIB 1529 - 1921 W Broadway Rd, Phoenix is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.