Prep/Line Cook

Job overview

The Prep/Line Cook role is onsite in Tampa, FL, with weekday hours between 8:00 a.m. and 4:00 p.m. Compensation is not specified. The cook works at Puff ’N Stuff Catering’s Netpark Cafe, preparing meals to meet customer preferences. The role handles morning preparation and cold- and hot-line work, maintaining food safety, ingredient quality, and clean kitchen operations in a setting where daily events may bring different requirements.

What you'll do

• Assist customers
• check ingredient freshness
• wash, peel, cut, and seed produce
• operate kitchen equipment
• maintain clean work areas
• follow food-handling procedures
• monitor stock, waste, and use-by dates using FIFO
• perform kitchen cleaning
• and complete morning prep and cold- and hot-line work.

What we're looking for

Skills & competencies

prep/line cook

tampa fl

puff 'n stuff catering

netpark cafe

food preparation

morning prep

cold line

hot line

food safety

servsafe

weekdays 8 a.m.–4 p.m.

no weekends

Work arrangement

• Weekend coverage required

Why this role

The posting states weekday hours between 8:00 a.m. and 4:00 p.m. and explicitly says no weekends. It lists a minimum of three months of cooking experience and ServSafe food-safety certification.

About the employer

Puff 'N Stuff Catering is hiring for this role. Industry: Caterers. Sector: 72.