Food Service Director

Job overview

The Food Service Director is an onsite, full-time role based in Rutherfordton, NC. The pay rate is between $47,000.00 and $53,000.00 per year, and the role supports the dining department at a long-term care facility. This role exists to oversee the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service while adhering to regulatory requirements.

What you'll do

• Lead and support the food service team to meet quality and safety standards.
• Maintain accurate records of income, expenditures, food supplies, personnel, and equipment.
• Conduct staff training, quality control, and in-service sessions.
• Communicate directives from client managers and administrators to staff.
• Follow infection control and sanitation procedures.

What we're looking for

Skills & competencies

full-time

day shift

rutherfordton nc

$47k-$53k

management

onsite

no on-call

paid holidays

medical dental vision

401k

Work arrangement

• Weekend coverage required

Benefits & perks

• Comprehensive Benefits Package (Medical, Dental, Vision), Free Telemedicine Services, Paid Holidays & Vacation, 401(k), PNC EarnedIt, Financial Wellness Support, Free Prescription Discount Program, Employee Assistance Programs, Training & Development, Employee Recognition, Employee Stock Purchase Plan

Why this role

Site-specific leadership role with a defined salary range.

About the employer

Healthcare Services Group, Inc. is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.