Cook

Job overview

The Cook role is onsite in Saint Joseph, MI; compensation is not specified. The cook prepares meals for residents in accordance with menus, dietary restrictions, and sanitation standards, supporting resident health and dining satisfaction.

What you'll do

• Prepare meals according to standardized recipes, menu cycles, and diet orders
• handle and store food safely
• maintain food-service equipment and workspaces
• manage food supplies efficiently
• accommodate resident food choices
• inspect trays and report menu feedback
• and support culinary staff and inspection preparation as assigned.

What we're looking for

Skills & competencies

cook

resident dining

meal preparation

food safety

dietary restrictions

saint joseph mi

royalton manor

culinary center

servsafe

institutional food service

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision insurance
• 401(k) with matching funds
• life insurance
• employee discounts
• tuition reimbursement
• student loan reimbursement.

Why this role

A high school diploma or equivalent and one year of institutional food-service cooking experience are preferred. ServSafe certification is required or must be obtained within 90 days of employment.

About the employer

Royalton Manor LLC is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.