Team Lead – Restaurant Operations

Job overview

The Team Lead role is onsite in Lee’s Summit, MO. The posting lists pay of $19 per hour. CAVA serves Mediterranean-inspired cuisine and describes its mission as nourishing communities and providing quality guest experiences. The Team Lead helps bring the restaurant’s mission and values to life by leading daily team activity, supporting managers, and maintaining service, food quality, and safety standards. The role also supports team training and the restaurant’s operating routines.

What you'll do

• Work with managers and team members to deliver hospitality and quality food
• coach, develop, and support cross-training
• support opening and closing, food orders, inventory, and cash handling as needed
• support food safety and cleanliness
• help resolve issues
• support shift deployment and timely guest service.

What we're looking for

Skills & competencies

team lead

lee's summit mo

cava

restaurant operations

guest service

team coaching

cross-training

food safety

inventory

cash handling

$19/hr

free cava meal

Work arrangement

• Weekend coverage required

Benefits & perks

• Early wage access
• health, dental, vision, telemedicine, and pet insurance
• 401(k) contribution
• paid sick, parental, and community service leave
• and a free CAVA meal for each shift worked. Some benefits apply to eligible qualifying positions.

Why this role

The role includes team coaching and cross-training alongside restaurant operations and guest service.

About the employer

CAVA - Lee's Summit MO - Pryor Rd is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.