Cook (Part-Time)

Job overview

The Cook (Part-Time) works onsite at the Straz Center for the Performing Arts in Tampa, FL. Compensation is not specified. The Straz Center is a performing arts venue with event-based schedules and a team-based work environment. The cook prepares high-quality food accurately and on time for the kitchen line, pantry, or production area. The role supports kitchen and banquet service by following food-safety and quality standards, maintaining an organized workspace, and coordinating with the Executive Chef or Sous Chef on functions and special orders.

What you'll do

• Prepare food items for the line, pantry, or production area according to supervisor guidelines
• follow safety and operating standards
• assess ingredient quality
• obtain supplies and equipment
• keep the kitchen and equipment clean and organized
• handle and store food safely
• coordinate with the Executive Chef or Sous Chef for banquet functions and special orders
• provide friendly service to guests and employees.

What we're looking for

Skills & competencies

cook

straz center for the performing arts

tampa fl

part-time

kitchen

food preparation

banquet functions

food safety

sanitation

kitchen stations

event-based schedule

evenings

weekends

employee discounts

Work arrangement

• Weekend coverage required

Benefits & perks

• Part-time staff benefits include employee discounts and a 403(b) plan.

About the employer

Straz Center for the Performing Arts is hiring for this role. Industry: Promoters of Performing Arts, Sports, and Similar Events with Facilities. Sector: 71.