Grill Line Cook

Job overview

The Grill Line Cook role is onsite in Miami, FL, with a schedule based on business needs. Compensation is not specified. The cook supports restaurant kitchen operations and works to provide consistent food quality and guest satisfaction. The role prepares grilled items according to recipes and plating standards, maintains a stocked and clean grill station, and follows food-safety and sanitation procedures. Coordination with kitchen and service staff helps maintain an efficient service and a consistent guest experience.

What you'll do

• Prepare grill items according to recipes, including cleaning and cutting ingredients
• stock and set up the grill station
• cook meats and vegetables to quality standards
• prepare items based on sales forecasts and expected business
• follow HACCP documentation and procedures
• order grill-specific supplies as needed
• maintain and clean grill equipment and station
• attend pre-shift meetings and training
• communicate inventory concerns and suggestions
• support kitchen cleanliness and teamwork.

What we're looking for

Skills & competencies

grill line cook

krilov llc

miami fl

onsite

restaurant kitchen

grill station

food preparation

haccp

food safety

recipe execution

inventory

sanitation

high-volume restaurant experience

culinary degree preferred

Work arrangement

• Weekend coverage required

Why this role

Requires six months or more as a line cook in a full-service, high-volume restaurant or equivalent education and experience; culinary degree is preferred but not required.

About the employer

Krilov Llc is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.