Director of Dining Services, Student Dining Hall

Job overview

The Director of Dining Services, Student Dining Hall role is onsite in Houghton, MI. Compensation is not specified. Chartwells Higher Education describes its work as creating campus dining spaces that bring people together and support student success. The director leads day-to-day dining operations and supports their financial performance while ensuring food quality, service, and safety standards. The role develops staff, maintains client relationships, and aligns dining programs with contract requirements and campus objectives.

What you'll do

• Supervise hiring, training, and development of staff
• maintain food quality and customer service standards
• prepare daily, weekly, and financial reports, including food and labor costs
• ensure compliance with food quality and safety standards
• build client relationships and align programs with client objectives
• support efficient dining operations.

What we're looking for

Skills & competencies

director of dining services

student dining hall

food service management

campus dining

staff development

food quality

food safety

financial reporting

client relationships

houghton mi

chartwells he

relocation assistance available

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, life and disability insurance
• retirement plan
• paid time off
• holiday time off
• shopping program
• wellness programs
• discount marketplace
• identity theft protection
• pet insurance
• commuter benefits
• employee assistance program
• flexible spending accounts
• paid parental leave
• personal leave.

Why this role

Relocation assistance is available. The posting prefers five or more years of food-service management experience and ServSafe certification.

About the employer

Chartwells HE is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.