Line Cook

Job overview

The Line Cook role is onsite in Saint Charles, MO, with compensation of $16–$19 per hour. Pio’s is a family-owned and operated restaurant that has been in business since 1954. The cook prepares menu items to the restaurant’s quality and presentation standards and helps keep the kitchen organized, stocked, and safe. The role supports consistent service through coordination with kitchen and front-of-house staff.

What you'll do

• Prepare and cook menu items
• meet presentation, portion, and quality standards
• maintain a clean, organized, stocked workstation
• follow food safety and sanitation procedures
• assist with prep, inventory rotation, and receiving deliveries
• and communicate with kitchen and front-of-house staff.

What we're looking for

Skills & competencies

line cook

pio's restaurant and cocktail lounge

saint charles mo

part-time

kitchen

food preparation

food safety

sanitation

inventory rotation

tuesday–saturday days

afternoon-to-close shifts

free or discounted meals

flexible scheduling

Work arrangement

• Weekend coverage required

Benefits & perks

• Flexible scheduling
• opportunities for growth, training, and advancement
• free or discounted meals during shifts.

Why this role

The listing seeks someone available for Tuesday–Saturday daytime hours and Tuesday, Saturday, and Sunday afternoon-to-close shifts; the restaurant is closed Mondays.

About the employer

Pio's Restaurant and Cocktail Lounge is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.