Assistant Restaurant Manager- Williamsville
Compensation
From $1k /wk
Employment type
Full-time
Work setting
On-site
Location
Buffalo, NY
Schedule
Day shift
Posted
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Job overview
The Assistant Restaurant Manager is an onsite role based in Buffalo, NY, responsible for managing operations at a Tim Hortons franchise. Compensation ranges from $1,064.80 to $1,174.80 per week. This role exists to lead the team, drive sales, and ensure exceptional guest service. The Assistant Restaurant Manager oversees daily operations, manages inventory, and maintains high standards for people, product, and cleanliness.
What you'll do
- Lead customer service behaviors
- resolve customer complaints
- schedule staff
- conduct store walk-throughs
- interview and hire employees
- manage performance
- ensure inventory levels
- complete reports and ordering.
What we're looking for
- Skills & competencies
- full-timeday shiftbuffalo nytim hortonsassistant managerfood servicemanagementoperationscustomer serviceonsite
- Work arrangement
- Weekend coverage required
Why this role
Requires 12 months of food service management experience and ServSafe Manager Certification.
About the employer
Clark Holdings Inc. / Tim Hortons is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 35-1012.00
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Listing ID: 27d5c6c4-7ccd-4405-851d-87c3c0a1fcbf