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Bread Baker — Artisanal Breads

Le Jardinier - MFAH · Houston, TX · Bastion Bakery

Compensation

$20 – $24 /hr

Employment type

Full-time

Work setting

On-site

Location

Houston, TX

Schedule

Day shift

Posted

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Job overview

The Bread Baker — Artisanal Breads role is onsite in Houston, TX, with pay of $20–$24 per hour. The position supports Bastion Bakery’s artisanal bread program and daily culinary operations. The baker produces consistent breads and baked goods by managing dough preparation, fermentation, baking, and production schedules. The role also helps maintain food safety, equipment, inventory, and service for catering and private tenant events.

What you'll do

  • Scale, mix, shape, proof, and bake artisanal breads, sourdoughs, and other baked goods
  • follow recipes and production standards
  • manage bake schedules and oven capacity
  • maintain and clean bakery equipment and work areas
  • complete production logs and inventory checks
  • monitor ingredient levels and communicate reorder needs
  • follow food safety, allergen handling, labeling, and sanitation procedures
  • support catering and private tenant events and assist with kitchen prep as needed.

What we're looking for

Skills & competencies
baker
artisanal bread
sourdough
bakery production
houston tx
le jardinier - mfah
full-time
early morning availability
food safety
catering support
$20–$24/hr
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Medical, dental, and vision insurance
  • pre-tax commuter benefits
  • employee assistance program
  • pet insurance discounts
  • benefits hub discounts
  • family meal.

Why this role

Artisanal bread production in a luxury corporate environment; medical, dental, and vision insurance; commuter benefits; employee assistance program; pet insurance discounts; benefits hub discounts; family meal provided.

About the employer

Le Jardinier - MFAH is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
51-3011.00
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