Restaurant Manager, Daytime Only

Job overview

The Restaurant Manager, Daytime Only role is onsite in Lawrence Township, NJ, with compensation of $55,000–$65,000 per year, plus the opportunity to earn more through performance bonuses. The Turning Point operates daytime restaurants with hours between 7:30 a.m. and 3 p.m. The manager leads daily restaurant operations for one shift, works alongside front- and back-of-house staff, and focuses on team development and guest satisfaction. The role supports consistent service and store performance with guidance from a District Manager.

What you'll do

• Manage daily operations for one shift
• work alongside front- and back-of-house staff
• conduct a full inventory each period
• hire and develop team members
• ensure equity and equality
• provide a positive guest experience
• lead, coach, and mentor staff.

What we're looking for

Skills & competencies

restaurant manager

daytime only

restaurant operations

team leadership

guest satisfaction

inventory

lawrence township nj

turning point restaurants

$55k–$65k/year

performance bonuses

401(k)

paid time off

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision benefits
• 401(k)
• paid time off
• performance-based bonuses
• free or discounted meals for employees and family.

Why this role

Daytime-only restaurant hours; no close/open shifts for managers; managerial training and performance-based bonus payments.

About the employer

Turning Point Restaurants is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.