Back-of-House Team Member — Prep, Roast & Steward

Job overview

The Back-of-House Team Member — Prep, Roast & Steward role is part-time and onsite in West Palm Beach, FL. Pay is $14–$18 per hour. The role supports Bolay Fresh Bold Kitchen’s work to serve fresh meals and create positive guest experiences. The team member prepares ingredients and food, roasts proteins and vegetables, washes dishes, supports line service, and maintains food safety and kitchen cleanliness. The work helps the kitchen deliver accurate, consistent meals while supporting the team’s service goals.

What you'll do

• Prepare ingredients
• roast proteins and vegetables
• wash dishes and kitchen equipment
• support line assembly and plating
• follow food safety procedures
• maintain a clean, organized, sanitary work area
• collaborate with kitchen teammates.

What we're looking for

Skills & competencies

back-of-house team member

part-time

west palm beach fl

bolay

food preparation

roasting

dishwashing

line support

food safety

kitchen sanitation

$14–$18/hr

free shift meals

flexible scheduling

Work arrangement

• Weekend coverage required

Benefits & perks

• Free shift meals
• flexible scheduling
• medical, dental, and vision benefit opportunities
• 401(k) opportunities
• paid time off subject to eligibility
• leadership training and career growth opportunities.

Why this role

The posting describes flexible scheduling, free shift meals, potential medical, dental, and vision benefits, 401(k) opportunities, paid time off subject to eligibility, leadership training, and career growth opportunities.

About the employer

Bolay Enterprises is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.