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Restaurant Manager - Quarterly Bonus Available

Chili's · Athens, TX · Restaurant Management

Employment type

Full-time

Work setting

On-site

Location

Athens, TX

Schedule

Day shift

Posted

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Job overview

Restaurant Manager - Quarterly Bonus Available This is an onsite, full-time position in Athens, TX. Chili's is known for its culture of fun and hospitality. This role is critical for ensuring a great guest experience, leading and developing the team, and driving business results through effective cost control and operational excellence.

What you'll do

  • Ensure a great Guest experience
  • Role model and hold Team Members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between Team Members and Management
  • Influence Team Member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs
  • Follow operational systems, such as our Manager Timeline and performing quality Line Checks
  • Hire, train, retain, and develop Team Members to take on larger roles
  • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
  • Understand and practice safe food handling procedures
  • Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant

What we're looking for

Education
High School Diploma or GED
Experience
Minimum 2 years of restaurant management experience
Skills & competencies
restaurant manager
chili's
athens tx
professional
full-time
onsite
quarterly bonus available
Work arrangement
  • Weekend coverage required

About the employer

Chili's is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
49-3023.00
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