Entry-Level Restaurant Manager

Job overview

The Entry-Level Restaurant Manager role is onsite in Burnet, TX, at 203 West Polk Street. The posting describes a flexible schedule that may include nights, weekends, and holidays as needed. Compensation is not specified. Team Murph operates Domino’s franchise locations and states a mission to lead in people, product, and process. The manager oversees daily restaurant operations, staff, and guest service while monitoring sales, food costs, and labor. The role also trains and motivates team members, maintains food safety and quality standards, and supports the restaurant’s operational and customer-service goals.

What you'll do

• Oversee restaurant operations
• monitor sales, food costs, and labor and make adjustments
• ensure food safety compliance
• train and motivate team members
• maintain customer service
• safeguard cash, inventory, and other assets
• operate restaurant equipment
• manage inventory
• prepare products and handle telephone orders
• maintain facility cleanliness and complete paperwork.

What we're looking for

Skills & competencies

entry-level restaurant manager

burnet tx

domino's franchise

team murph

restaurant operations

staff training

customer service

food safety

inventory

flexible schedule

nights

weekends

full-time

Work arrangement

• Weekend coverage required

Benefits & perks

• Dental, health, and vision insurance
• paid time off
• flexible schedule.

Why this role

Progressive training program for a management career; one year of management experience is required, with prior Domino’s experience preferred.

About the employer

Domino's Franchise is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.