Restaurant General Manager
Employment type
Part-time
Work setting
On-site
Location
Morrisonville, WI
Schedule
Day shift
Posted
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Job overview
The Restaurant General Manager is an onsite role based in Morrisonville, WI. Compensation is not specified, though the company offers a bonus program and competitive benefits for this leadership position supporting the Border Foods team. The purpose of this role is to oversee daily restaurant operations and build a high-performing team. The General Manager is responsible for driving sales, managing P&L statements, and ensuring a friendly, safe, and high-quality experience for all guests.
What we're looking for
- Skills & competencies
- full-timeday shiftmorrisonville wiborder foodsrestaurant managermanagementaccountabilityintegrityteamworkexcellenceempowermentno degree required
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, Dental, Vision, Paid Time Off, Sick Pay, Holiday Pay, Tuition Reimbursement, Scholarship opportunities, Free food
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: 240ead90-fbc4-4d8f-b817-c8dd463d4fb3