Dietary Cook

Job overview

The Dietary Cook role is onsite in Jacksonville, FL. Compensation is not specified. The cook supports Vivo Healthcare Normandy’s dietary department and dining services for patients and staff. The role prepares meals and snacks according to dietary requirements, maintains food safety and sanitation, coordinates special dietary needs, and tracks food costs, inventory, and waste. This work supports dining quality and service for patients, families, and staff.

What you'll do

• Prepare and cook nutritious meals and snacks according to dietary requirements and protocols
• maintain a clean and organized kitchen
• follow food safety and sanitation standards
• collaborate with the Dietary Department on special dietary needs and preferences
• monitor food costs, inventory, and waste
• maintain preparation, inventory, and waste records
• support food quality, presentation, and customer satisfaction.

What we're looking for

Skills & competencies

part-time

dietary cook

healthcare food service

meal preparation

dietary requirements

food safety

sanitation

inventory

jacksonville fl

vivo healthcare normandy

food handler certification

Work arrangement

• Weekend coverage required

About the employer

Vivo Healthcare Normandy is hiring for this role. Industry: Specialty (except Psychiatric and Substance Abuse) Hospitals. Sector: 62.