Prep Cook

Job overview

Prep Cook is an onsite role in Boston, MA, with stated pay of $18–$19 per hour and a 25–30-hour workweek. The listing identifies HK Hospitality LLC as doing business as OTTO Portland and describes a morning shift starting as early as 6 a.m. The cook prepares food and supplies for service while following production procedures, recipes, sanitation standards, and food-safety practices. The role helps ensure menu items are ready on time and meet quality, temperature, and presentation expectations.

What you'll do

• Prepare food using established production procedures
• determine food and supply needs
• ensure supplies and approved substitutions are available
• serve or ensure proper service of food
• use appliances, grills, and ovens safely
• store and date food
• prepare menu items according to recipes and special diet orders
• maintain production records
• clean equipment and work areas
• complete food temperature checks.

What we're looking for

Skills & competencies

prep cook

morning shift

starts as early as 6 a.m.

boston ma

hk hospitality llc

otto portland

food preparation

food safety

sanitation

$18–$19/hr

25–30 hours weekly

Work arrangement

• Weekend coverage required

Why this role

Morning shift starting as early as 6 a.m.; high school diploma and previous cooking experience are preferred but not required.

About the employer

HK Hospitality LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.