Line Cook

Job overview

The Line Cook works onsite in Philadelphia, PA. The posting states pay of $17.50 per hour. Vals Restaurant LLC describes the setting as a busy restaurant focused on preparing meals for customers. The cook prepares and presents food, helps set up and maintain the kitchen, and follows food-safety requirements. The role also supports inventory, kitchen opening and closing, and team coordination to help deliver meals and a positive dining experience.

What you'll do

• Create menus according to season and customer research
• set up kitchen tools and equipment
• prepare and present food
• supervise and delegate tasks to team members
• monitor and restock inventory
• follow food-safety regulations
• participate in daily kitchen opening and closing procedures
• perform other duties assigned by the head chef or management.

What we're looking for

Skills & competencies

line cook

vals restaurant

philadelphia pa

restaurant kitchen

food preparation

menu creation

food safety

inventory

kitchen setup

$17.50/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Flexible scheduling
• career advancement opportunities
• competitive compensation.

Why this role

The posting prefers prior similar experience and lists ServeSafe or Food Handler certification and advanced culinary knowledge among qualifications.

About the employer

Vals Restaurant LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.