Experienced Line Cook

Job overview

The Experienced Line Cook role is onsite in Meridian, ID, with a stated pay range of $17–$22 per hour. Lucky Fins describes this as a scratch-kitchen opportunity focused on culinary quality and customer satisfaction. The cook prepares and portions food to recipe specifications, maintains stocked stations and a sanitary workspace, and follows kitchen standards for cooking, storage, and presentation. The role also responds to guest requests and reports equipment or food-quality issues to the manager on duty.

What you'll do

• Prepare meats, seafood, poultry, vegetables, and other items using kitchen equipment
• portion food according to recipes
• stock and maintain line stations
• maintain a clean and sanitary workstation
• follow plate presentation, food storage, labeling, and rotation standards
• respond to guest requests
• report equipment, food-quality, or shortage problems.

What we're looking for

Skills & competencies

experienced line cook

scratch kitchen

food preparation

recipe specifications

food safety

meridian id

lucky fins

$17–$22 per hour

full-service restaurant

kitchen operations

employee discounts

flexible schedule

Work arrangement

• Weekend coverage required

Benefits & perks

• Opportunity for advancement
• training and development
• employee discounts
• flexible schedule
• company-paid life and AD&D insurance
• medical, dental, vision, short-term disability, supplemental life, and Employee Assistance Program benefits available after eligibility requirements
• meal discounts.

Why this role

Scratch-kitchen environment; availability needed for days, evenings, and weekends; minimum two years of line-cook experience in a high-volume, full-service restaurant.

About the employer

Lucky Fins is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.