Food Safety & Quality Manager / HACCP Coordinator

Job overview

The Food Safety & Quality Manager / HACCP Coordinator role is onsite in Austin, TX. Compensation is not specified. The role owns food safety and quality systems for Mason’s Meats’ Austin beef jerky operation as the company establishes its U.S. production operation.

What you'll do

• Develop, maintain, verify, and reassess HACCP plans, hazard analyses, SSOPs, prerequisite programs, and controlled documents. Coordinate process validation
• review food safety, sanitation, quality, and production records
• investigate deviations and manage corrective actions
• make product hold and release decisions
• maintain traceability and lead mock recalls
• oversee sanitation verification and monitoring programs
• keep records inspection-ready
• serve as a food safety contact during regulatory activities
• and train employees.

What we're looking for

Skills & competencies

food safety manager

quality manager

haccp coordinator

austin tx

masons meats

meat processing

haccp

usda/fsis readiness

process validation

traceability

sanitation

food safety training

Work arrangement

• Weekend coverage required

Benefits & perks

• Performance-based bonus
• health, dental, and vision insurance
• life and long-term disability insurance
• 20 days of paid time off plus paid company holidays
• complimentary products
• and opportunity to grow with the company.

Why this role

The role is hands-on on the plant floor and has authority to place product on hold when food safety, quality, or compliance is in question.

About the employer

Masons Meats Limited is hiring for this role. Industry: Meat Processed from Carcasses. Sector: 31.