Line Cook

Job overview

The Line Cook role is onsite in Vancouver, WA, with pay of $19–$22 per hour. The position supports Red Robin’s restaurant team in preparing food and serving customers. The cook sets up the kitchen, prepares and presents food, maintains inventory, and follows food-safety regulations. The role contributes to consistent kitchen operations by completing opening and closing procedures and working collaboratively under pressure.

What you'll do

• Set up kitchen tools and equipment
• prepare and present food
• maintain inventory and restock as needed
• follow food-safety regulations
• participate in daily kitchen opening and closing procedures
• support coworkers and complete other duties assigned by management.

What we're looking for

Skills & competencies

line cook

full-time

vancouver wa

red robin

food preparation

kitchen setup

food presentation

inventory

food safety

opening and closing

teamwork

$19–$22/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Flexible scheduling
• competitive compensation
• career advancement opportunities.

Why this role

The posting lists flexible scheduling and career advancement opportunities.

About the employer

Red Robin is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.