PM Supervisor/Cook – Hospital

Job overview

The PM Supervisor/Cook – Hospital role is onsite in Rupert, ID, with compensation of $18 per hour. The role supports hospital food service by overseeing kitchen operations and preparing meals for patients, staff, and visitors.

What you'll do

• Supervise kitchen operations and workflow
• review menus and ingredient availability
• ensure recipes and production sheets are followed
• oversee opening, closing, sanitation, and food safety
• train food service personnel
• coordinate tray line, cafeteria, and catering deadlines
• manage preparation schedules and inventory.

What we're looking for

Skills & competencies

pm supervisor/cook

hospital food service

kitchen operations

food safety

menu preparation

inventory management

servsafe

rupert id

thomas management

part-time

$18 per hour

weekend and holiday availability

Work arrangement

• Weekend coverage required

Benefits & perks

• Holiday premium pay, 401(k) with company match subject to hours eligibility, on-demand pay, referral bonuses, and growth opportunities.

Why this role

Part-time role, two to four days per week; schedule varies and requires weekend and holiday availability; ServSafe certification and a state food handlers card are required.

About the employer

Thomas Management LLC is hiring for this role. Industry: Food Service Contractors. Sector: 72.