Shift Leader, Jersey Mike’s

Job overview

The Shift Leader role is onsite in West Jordan, UT, and compensation is not specified. The position supports a Jersey Mike’s franchise location focused on quality subs, customer service, and community involvement. The role supports store management by leading crew members and helping execute daily operations. It contributes to a consistent customer experience through food quality, service, sanitation, sales, and adherence to store procedures.

What you'll do

• Coach staff in customer service
• produce high-quality food
• handle cash
• follow training programs
• develop team members
• enforce policies and procedures
• participate in marketing initiatives
• build sales
• maintain cleanliness and sanitation
• perform opening and closing tasks
• lead a crew of 2 to 5
• bake bread, prepare ingredients, and slice products.

What we're looking for

Skills & competencies

shift leader

jersey mike's

restaurant operations

customer service

food preparation

cash handling

crew leadership

opening and closing

west jordan ut

servsafe food handler

Work arrangement

• Weekend coverage required

Why this role

Expected to work 38–40 hours per week. High school degree or equivalent and ServSafe Food Handler certification are listed; one year of quick-service restaurant experience is preferred.

About the employer

42017 Jersey Mike's West Jordan is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.