Restaurant Shift Leader

Job overview

The Restaurant Shift Leader role is an onsite, part-time position in Greenville, SC. The posting lists $19–$22 per hour and describes morning shifts from 7 a.m. to 4 p.m. and evening shifts from 4 p.m. to 10 p.m.; hours vary by store. The role supports Taziki’s restaurant service and food operations. The shift leader serves guests and oversees the team when a manager is not on duty. The role sets shift direction, supports restaurant stations and food preparation, and follows cash-handling, food-safety, alcohol-handling, and hygiene procedures.

What you'll do

• Serve guests
• complete opening and closing tasks
• oversee the restaurant team when a manager is not on duty
• assign and communicate shift duties
• support kitchen or other stations as needed
• prepare food and complete side work
• follow cash-handling, health department, alcohol-handling, food storage, hygiene, and appearance procedures.

What we're looking for

Skills & competencies

restaurant shift leader

guest service

team leadership

opening and closing

food preparation

cash handling

food safety

greenville sc

taziki’s

$19–$22 per hour

morning shift 7 a.m.–4 p.m.

evening shift 4–10 p.m.

food manager certification

Work arrangement

• Weekend coverage required

Benefits & perks

• Free meals, flexible schedule, and a high-paying tip pool
• the base-pay figures in the posting are placeholders.

Why this role

The posting states that employees must be at least 21 and obtain a Food Manager’s certification shortly after starting; weekends and holidays may apply.

About the employer

Taziki's of Pelham Road LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.