Prep Cook
Employment type
Full-time
Work setting
On-site
Location
Louisville, KY
Schedule
Day shift
Posted
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Job overview
The Prep Cook role is onsite in Louisville, KY; compensation is not specified. The Galt House Hotel’s Culinary team prepares food for hotel restaurants, banquets, and special events. The prep cook prepares ingredients and assists cooks and chefs with daily kitchen operations. The role supports consistent food quality and safe, sanitary, and organized work areas.
What you'll do
- Wash, chop, portion, and measure ingredients according to recipes and chef specifications
- assist with preparation for restaurants, banquets, and special events
- maintain a clean and sanitary workstation
- label, store, and rotate food products
- operate kitchen equipment safely and follow sanitation procedures.
What we're looking for
- Skills & competencies
- prep cookfood preparationkitchen operationsbanquetsspecial eventsfood safetysanitationculinary teamgalt house hotellouisville ky
- Work arrangement
- Weekend coverage required
Why this role
Previous kitchen or food preparation experience is preferred; flexible scheduling includes weekends and holidays.
About the employer
AJS Hotels is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Hotels (except Casino Hotels) and Motels
- Occupation code
- 35-2021.00
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Listing ID: 1eedb876-7c1f-4102-bfaf-ffd715b294e1