Food Service Manager
Employment type
Full-time
Work setting
On-site
Location
Kirklin, IN
Schedule
Day shift
Posted
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Job overview
The Food Service Manager is an onsite role based in Kirklin, IN, supporting the dining operations at Community Heart and Vascular Hospital. Compensation is not specified for this position, which focuses on delivering high-quality dining solutions for patients and staff. This role exists to oversee daily food service operations, including menu planning, staff leadership, and financial management. The manager ensures compliance with safety and sanitation standards while driving operational efficiency and customer satisfaction.
What you'll do
- Lead, mentor, and develop teams
- manage P&L statements and budgets
- ensure compliance with safety and sanitation standards
- oversee food production and distribution
- maintain client and customer relations.
What we're looking for
- Skills & competencies
- full-timeday shiftkirklin inaramarkfood servicemanagementonsiteno on-callno degree requiredhealthcare dining
- Work arrangement
- Weekend coverage required
About the employer
Aramark is hiring for this role. Industry: Food Service Contractors. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Food Service Contractors
- Occupation code
- 11-9051.00
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Listing ID: 1eb00cb4-e598-45f6-8958-375d61ce7d19