Cook, Line and Prep

Job overview

The Cook role is onsite in Okahumpka, FL, at Oak & Stone Eastport; compensation is not specified. The cook serves as both a line cook and prep cook, preparing food for guests while following sanitation and food production procedures. The role supports timely, consistent food service by preparing and portioning ingredients, coordinating orders, and maintaining kitchen readiness. It also contributes to guest safety and kitchen operations through food handling, cleaning, stocking, and delivery tasks.

What you'll do

• Prepare food using various cooking methods
• follow recipes and presentation guidelines
• coordinate orders for timely delivery
• follow food safety and sanitation standards
• accommodate special requests
• set up the kitchen and soup station
• prep and portion food
• stock the line and supplies
• clean dishes and kitchen equipment
• clean kitchen areas and floors
• check in and put away deliveries
• label and date food
• filter and dispose of grease
• take out trash.

What we're looking for

Skills & competencies

cook

okahumpka fl

oak & stone eastport

full-time

line cook

prep cook

food preparation

food safety

sanitation

kitchen operations

order coordination

food service

Work arrangement

• Weekend coverage required

Why this role

The role combines line cooking and food preparation and includes kitchen setup, closing cleanup, and delivery handling.

About the employer

Oak & Stone Eastport is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.