Executive Chef & Beverage
Compensation
From $70k /yr
Employment type
Full-time
Work setting
On-site
Location
Colorado Springs, CO
Schedule
Day shift
Posted
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Job overview
The Executive Chef & Beverage role is an onsite position located in Colorado Springs, CO. Compensation is $70,000 per year. This role supports the Embassy Suites by Hilton Colorado Springs team in providing a high-quality food and beverage experience. This role exists to oversee kitchen and front-of-house operations, ensuring that the restaurant delivers exceptional service and innovative menu items. By leading and developing the team, the Executive Chef contributes to the success of the hotel's dining operations and guest satisfaction.
What we're looking for
- Skills & competencies
- full-timeexecutive chefcolorado springs coembassy suitesfood serviceday shiftweekend requiredculinaryleadershiphospitality$70kno on-callno travel required
- Work arrangement
- Weekend coverage required
Benefits & perks
- None specified
About the employer
Embassy Suites by Hilton Colorado Springs is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-1011.00
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Listing ID: 1d8781c9-7179-434a-a432-6f6257e0eac0