Restaurant Manager — Subway

Job overview

The Restaurant Manager role is onsite in San Antonio, TX; compensation is not specified. The position is with a Subway restaurant and supports guest service, food preparation, and restaurant operations. The manager oversees team members, restaurant standards, inventory and money controls, safety, and local marketing. The role contributes to a positive guest experience and the restaurant’s daily performance.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and function
• manage inventory and money controls
• recruit and train staff
• maintain safety and security standards
• support marketing, records, sales analysis, events and promotions.

What we're looking for

Skills & competencies

restaurant manager

subway

guest experience

food service

staff recruitment

inventory management

restaurant safety

san antonio tx

restaurant operations

high school diploma required

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant business experience.

Why this role

Requires at least two years in a restaurant environment and experience supervising and training staff; high school diploma or equivalent required, with a college degree preferred.

About the employer

Subway - 37222-0 is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.