Certified Dietary Manager

Job overview

The Certified Dietary Manager role is onsite in Palos Hills, IL; compensation is not specified. At Nexus of Palos Hills, the dietary department supports patient and resident nutrition as part of the organization’s patient-care services. The manager oversees food service operations, including menus, preparation, inventory, staff supervision, and regulatory records. The role coordinates with the healthcare team so nutrition recommendations are incorporated into patient care plans and meals meet residents’ needs.

What you'll do

• Manage the dietary department, including food preparation, menu planning, and inventory control
• develop and implement dietary programs for patients and residents
• supervise and train dietary staff
• maintain food service records, inventory reports, and regulatory compliance
• collaborate with the healthcare team on care plans incorporating nutrition and dietary recommendations
• stay current with nutrition and dietetics research and practices.

What we're looking for

Skills & competencies

certified dietary manager

dietary services

nutrition services

food preparation

menu planning

inventory control

staff supervision

patient care

resident care

palos hills il

nexus of palos hills

Work arrangement

• Weekend coverage required

Why this role

The posting identifies the role as a Certified Dietary Manager and emphasizes nutrition services for patients and residents.

About the employer

Nexus of Palos Hills is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.