Restaurant General Manager

Job overview

Compensation is $50,000–$100,000 per year. The Restaurant General Manager is an onsite role based in Fe Warren Afb, WY. , though the employer notes a potential annual earnings range of $50,000 to $100,000 including base pay and bonuses. This position supports the Border Foods LLC team, a major Taco Bell franchisee. The role exists to oversee the entire restaurant operation, ensuring high standards of food quality, customer service, and team performance. The General Manager is responsible for strategic planning, financial management, hiring, and developing a strong team that embodies the company's core values of accountability, integrity, and teamwork.

What we're looking for

Skills & competencies

part-time

day shift

fe warren afb wy

border foods

restaurant manager

taco bell

food service

management

onsite

no degree required

Work arrangement

• Weekend coverage required

Benefits & perks

• Bonus program, medical, dental, vision, free food, paid time off, sick pay, holiday pay, tuition reimbursement, scholarship opportunities

About the employer

Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.