Line Cook

Job overview

Line Cook is an onsite restaurant role in Frisco, TX. Compensation is $15–$23 per hour. The position supports Kyuramen’s restaurant kitchen by preparing meals and helping provide a positive experience for patrons.

What you'll do

• Prepare food and present it attractively, set up the kitchen with necessary tools and equipment, maintain inventory and restock as needed, follow food safety regulations, and participate in daily kitchen opening and closing procedures.
• The role may include creating menus according to season and customer research, supervising and delegating tasks to team members, and other duties assigned by the head chef or management.

What we're looking for

Skills & competencies

line cook

food preparation

kitchen operations

food safety

inventory

frisco tx

kyuramen

$15–$23/hr

flexible scheduling

employee discounts

free food and snacks

free uniforms

performance bonus

Work arrangement

• Weekend coverage required

Benefits & perks

• Employee discounts, performance-based bonus, company parties, flexible scheduling, free food and snacks, free uniforms, competitive compensation, and career advancement opportunities.

Why this role

Previous experience in a similar role is preferred. The posting lists ServeSafe or Food Handler certification and advanced knowledge of culinary techniques and recipes among qualifications.

About the employer

Kyuramen is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.