Hy-Chi Department Manager

Job overview

The Hy-Chi Department Manager role is onsite in Yankton, SD, and pays $23 per hour. The manager leads the Hy-Chi department at Hy-Vee, whose stated customer-service promise is “a helpful smile in every aisle.” The manager sets department standards for service, employee relations, cleanliness, sanitation, appearance, and profitability while coordinating product quality, staffing, inventory, and daily operations.

What you'll do

• Set department standards
• provide and model customer service
• recruit, hire, train, supervise, discipline, and evaluate department employees
• set goals and schedules
• order and replenish products
• manage pricing, invoices, bookkeeping, sales analysis, promotions, and inventory
• maintain food temperatures and storage procedures
• troubleshoot equipment
• support other store areas as needed.

What we're looking for

Skills & competencies

full-time

yankton sd

hy-vee

hy-chi

department manager

food service

customer service

employee supervision

inventory

food safety

$23/hr

retail operations

sales analysis

Work arrangement

• Weekend coverage required

Why this role

The posting calls for a high school education or equivalent experience and more than one year of related work experience.

About the employer

Hy-Vee is hiring for this role. Industry: Department Stores. Sector: 45.