Culinary Operations - Prep/Porter
Employment type
Full-time
Work setting
On-site
Location
New York, NY
Schedule
Day shift
Posted
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Job overview
The Prep/Porter is an onsite role based in New York, NY, with compensation not specified. This position supports the culinary operations at Brine Fire Grilled Chicken. The role is responsible for maintaining the cleanliness of kitchen and dining areas, restocking supplies, and assisting line cooks with daily tasks. The Prep/Porter ensures that the restaurant operates efficiently and maintains high standards of sanitation.
What you'll do
- Wash dishes, pots, and pans.
- Operate kitchen equipment.
- Assist line cooks.
- Keep storage areas clean.
- Remove trash.
- Maintain sanitation standards.
What we're looking for
- Skills & competencies
- full-timeday shiftnew york nybrine fireprep cookporterkitchenonsitefood servicerestaurant
- Work arrangement
- Weekend coverage required
Benefits & perks
- Growth opportunities
Why this role
Opportunity to be part of an opening team for a new fast-casual restaurant.
About the employer
Brine Fire Grilled Chicken is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 35-2021.00
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Listing ID: 1ac7c178-a53e-42f1-b0bc-51303a00fbe1